Easter Sunday, at times called Resurrection Sunday. Whether you observe the Christian tradition, the Jewish Passover which occurs around the same time,the Secular tradition with rabbits and an egg hunt,or just the chocolate eggs, Easter is one of those holidays that usually calls for brunch. Often this was when folks got new clothes and it’s an opportunity to dress up, maybe show off a little, and then go eat a great brunch. A significant number of Houston restaurants are having a Special Brunch this Easter, so I have gathered together a special round-up for just such a purpose.
Easter Brunch Options
Harold’s in The Heights
Shrimp Creole Omelette,
courtesy Harold’sHarold’s will be serving up a $45 four-course brunch on Sunday, April 16, from 10 a.m. until 3 p.m. Guests will enjoy a complimentary mimosa, followed by crispy shrimp étouffée balls as a starter for the table to enjoy. Highlights from Chef Antoine Ware’s Easter Brunch menu include Blue Crab Croquette, Crawfish Crepes filled with goat cheese and topped with crawfish, and the Big Nasty Biscuit featuring buttermilk fried chicken and cheddar cheese sausage gravy. Reservations can be made online or by phone at 713-360-6204, and a full menu with photos can be found here. This menu will also be available a la carte in the restaurant and downstairs in the Tap Room for a more casual Easter experience. A Kid’s menu is also available upon request.
The Union Kitchen
The Union Kitchen is excited to offer a special Easter menu, featuring three classic entree choices and a special buttermilk pancake stack appetizer. The menu will be offered on Easter Sunday at all four Union Kitchen locations: Bellaire, Kingwood, Memorial and Ella.
The Wild Berry Stuffed Buttermilk Pancake Stack features seven buttermilk pancakes with berry mascarpone whipped cream, glazed with cream cheese icing and candied pecans. Guests can also choose from three special Easter Entrees, which include Croque Madame, Chilaquiles Benedict and Lobster and Crab Cake Benedict.
The Croque Madame features thin sliced smoked ham, grilled beefsteak tomato, Swiss cheese on toasted brioche, topped with Gruyere mornay and fried eggs, served with an herb hash brown potato cake. The Chilaquiles Benedict features poached eggs with fried tortilla chips and Guajillo pepper sauce on a polenta cake with chipotle Hollandaise, and the Lobster and Crab Cake Benedict is served over hash brown potatoes with tarragon Hollandaise.
Guests can call the individual restaurants to book a reservation or visit The Union Kitchen website for more information. Bellaire: 713-661-0025; Kingwood: 832-644-9067; Memorial: 713-360-2000; Ella: 713-681-0022
Mo’s Irish Pub Vintage Park
Mo’s at Vintage Park will have an Easter Brunch Buffet starting at 10:30 PM. $25.95 for adults, $12.95 for kids 3 to 12, kids under 3 are free. Reservations recommended. 281-251-0715
A Chandelier Lit Easter Brunch. Join The Dunlavy for an Easter Brunch Buffet overlooking Lost Lake and the Buffalo Bayou. Enjoy brunch in our chandelier lit dining room on Sunday, April 16th from 10 am to 3 pm. Cost is $65 Adults, $12 kids 12 and under. Tax and Gratuity not included. For reservations, please call 713.542.1873.
The Capital Grille
YOUR HUNT IS OVER!!! Easter calls for an elegant brunch. This year, plan a celebration you and your loved ones will all enjoy at any of the Houston area locations of The Capital Grille. With Shrimp and Grits making a special appearance, alongside signature brunch cocktails and impeccable service, there’s much to anticipate. Once you make your reservation, all that’s left to do is enjoy yourself while we take care of the rest. Easter Brunch served 10 a.m. to 3 p.m. Adults $49, | Children $15 and Endless Mimosas $12
Boxing Leftovers Up To Go
Whew! This foodster feels full just reading about all this! Whatever holiday you chose to observe, I wish you good eating, good beverages, and good times with friends and family. And most of all…
Eat Happy, Y’all!!!
Easter Brunch Options in the Houston Area syndicated post